Case studies

Milk

Italy

Two itinerant dairies in the mountain pastures of northern Italy

A virtuous combination of training, research, processing and marketing. A unique and ambitious model driven by innovation and competitiveness in Alpine dairy value chain.

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Italy

From the stable to the shop: Colombaro’s Agrimacelleria

The best Piemontese beef processed inside a container

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Maia

Italy

Mela Rosa Shop

Mela Rosa Shop arrives in Monte San Martino: the first MAIA-affiliated store with an e-commerce for the sale of local products.

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Poultry

Italy

Breeding, processing and direct sales

The 100% Made in Marche poultry meat chain.

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Pastaria

Italy

From wheat to pasta? Self Globe takes care of it!

Making the farmer independent is the basis of our daily activities. In other words, making sure that they are able to produce, process and commercialize a healthy, tasty and sustainable product.

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Training

Congo

New Congo Self Globe

Company symbol of collaboration and lasting synergies

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Gastronomy

Italy

La Compagnia dei Maestri Artigiani di Visso

A complex project aimed at enhancing the local economy and bringing back at work the population.

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Poultry

Italy

Self Globe and its new modular system

In the splendid setting of Lake Bolsena, in the province of Viterbo at the border of Tuscany and Umbria, is located the Agritourism Gli Alberelli.

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Training

Congo

Specialization course on the “Agri-food Quality”

When exchange and sharing lead to a lasting cooperation.

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Milk

Italy

The first modular plant for milk processing dairy in the Marche region

Il Tesoro dei Sibillini is a small farm situated in the heart of the homonymous National Park.

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